Summary
EASTER lamb is a traditional feast of the year and this delicious dish deserves a good wine to complement it and bring out the meat's delicate flavours. A Gallo Family Vineyards Turning Leaf Merlot wine, with flavours of black cherry and ripe raspberries, would pair well with rich, red meat like lamb. Its herbal notes would also complement the complex flavours of a herb crust. It costs around pounds 6.49. Alternatively, a wine with a long name and a great taste is Pinot Noir 2006 Simmonet-Febvre Vin de Pays des Portes de la Mediterranee. This light, fruity red costs pounds 5.99 from Majestic Wine Warehouse.
CHILL drinks stylishly in new Rapid Ice coolers from Vacu Vin which are decorated in a choice of 14 different colours and designs including funky photos of flowers, vineyards and beach scenes. They come in six different sizes to fit almost any drink container, including cans, water bottles, beer bottles, as well as wine and champagne bottles. Rapid Ice coolers start from pounds 3. For stockists call 01299 250 480 or visit www.vacuvin.com.See the full content of this document
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