Summary
A MEAT-FREE diet could reduce the risk of developing cancer, according to a study released today.
More than 61,000 people were monitored over 12 years by Cancer Research UK scientists from Oxford, who found that vegetarians were 12% less likely to develop cancer than people who ate meat.See the full content of this document
Extract
Meat-Free Diet Can 'Reduce Cancer Risk' ; Uk Newsbulletin
The risk was almost...
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