Summary
WHEN I recall that I was married with a family before I ever discovered asparagus I lament those wasted years of good living!
Asparagus was always regarded as posh food, something they ate on the other side of the tracks along with caviare washed down with champagne.See the full content of this document
Extract
A Tip From the Top ; Gardening
Now it's available all year round from the local supermarket, even in winter, flown in from Peru, albeit an inferior variety with little flavour.
Asparagus ...See the full content of this document
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